Roasted Coffees

The coffees at Sitio Rochedo are extremely unique!

We always try to do a good job in bringing the end consumer a clean drink that connects with nature and gives the taste of a special coffee! All our coffees are stamped with the Certifica Minas Café and D.O Caparaó quality seals, guaranteeing quality, traceability and good sustainable practices with nature. We produce coffees at an altitude of 1,200 meters, a mountain coffee plantation, working with manual and selective harvesting of the beans, seeking high quality for the end consumer.

Manual Selective Harvesting
Family Farming
Unique Terroir
Unique Sensory Notes
Certification of sustainable environmental practices
Caparaó Indication of Origin, Guaranteeing Coffee Quality and Traceability.

D.O Caparaó - Its role is to protect and certify the origin, quality and traceability of coffee from the Caparaó region.

Green Coffees - Roasted Coffees

DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:

Maximum production capacity: 400/450 bags
Average production: 250/300 bags
Tropical high altitude climate