CHOCOLATES JARU

Our company began with the creator Tech. From Ceplac, João da Cruz. He always taught cocoa farmers how to make cocoa jam, and encouraged us to have a chocolate production. Today, my daughter Shalom and I have the company Shalomcacau.

Our chocolate is made with selected, organic almonds. Our chocolate has no lactose or sugar, so diabetics can eat it and lactose-intolerant people can eat it too.