Our product is a totally handmade spirit from Paraiba, with a focus on quality control from the raw material to the sale.
We currently work with four varieties, namely: crystal, umburana, pink jequitibá, and oak.
A well-designed label, well-selected raw material, and a product with a delicate flavor and aroma.
DETAILS ABOUT PRODUCTION CAPACITY, SEASONALITY, AND OTHER CHARACTERISTICS:
OUR CAPACITY TODAY IS AROUND 100,000 LITERS/YEAR, WE MILL FROM SEPTEMBER TO FEBRUARY, FROM MARCH TO AUGUST, WHILE THE NEW CACHAÇA RESTS, WE BOTTLE THE READY-MADE CACHAÇA.