Chocolate

Our chocolate is called Tree to Bar, which means we have our own cocoa plantations and produce our own chocolate, logically with our own cocoa.

We have chocolates to suit all tastes, from the sweetest to the line with sweeteners and even the most intense flavor of pure cocoa. We also have chocolates with inclusions, such as coffee. In addition to chocolates, we also have other products derived from cocoa, such as Nibs of Fine Cocoa and the famous Cacauada, which is a sweet similar to coconut, but instead of coconut there are Nibs of cocoa.

In addition to chocolates and other derivatives, we also produce fine cocoa beans in natura.

Our products are made practically by hand, thus maintaining the characteristics of the raw materials as much as possible. We don't use any preservatives or any other type of chemical, which makes our product healthier. We have the following motto: LESS is MORE! LESS ingredients means MORE health! Our main raw material (cocoa) comes from family farming, which directly benefits more than 40 families.

Chocolate - Cocoa beans

DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:
Chocolate production capacity: 1,000 Kg/month
Production capacity of fine cocoa beans: 100 to 150 tons/year.