COCOA AND CHOCOLATES

We produce organic, pure and bean-to-bar chocolates. All without preservatives or food allergens such as nuts, milk or gluten. We have the Organic Brazil, Kosher Parve and Indication of Origin certifications, with traceability and a report attesting to the quality of each batch of cocoa purchased.

We work with agroforestry cocoa, which comes from family farming and fair trade. Another major difference is the low-temperature production process in a stone mill to preserve the cocoa's natural properties. It is the focus on the taste and health of our consumers and the needs of small producers that make Maré the chocolate that is good for everyone.

DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:

WE ARE WORKING WITH 25% OF CURRENT PRODUCTION CAPACITY, WITH THE FACILITY TO INCREASE CAPACITY IN THE EVENT OF A SIGNIFICANT INCREASE IN SALES VOLUME. We have input suppliers to meet the needs of the tide in the event of an increase in volume. As we pay a good price for cocoa, we have a certain preference when it comes to buying it.