Coffee
COFFEE
![FAZENDA CENTENÁRIA](https://agrobr.org/wp-content/uploads/2023/07/LOGO-580X580-marco-2023-f-centenaria.png)
![FAZENDA CENTENÁRIA](https://agrobr.org/wp-content/uploads/2023/07/produto-7.png)
Our coffees are produced mainly by family labor. Always seeking quality and sustainability.
Coffees with scores over 85 points.
Coffees with sensory notes and a sweet aroma of sugarcane syrup, caramel, roasted almonds. These are some among other characteristics of our coffees.
DETAILS ABOUT PRODUCTION CAPACITY, SEASONALITY, AND OTHER CHARACTERISTICS:
The current capacity is 1,200 60kg bags per year.
As it is an annual production crop, it is subject to the seasonality of the weather, directly influencing the final production.