FRUIT JELLIES

Cashew Jam: Jam in syrup with pieces of fruit in a 680g glass container with a metallic lid. Secondary packaging: corrugated cardboard box with 12 units.

Cashew creamy jam: Cashew creamy jam in a 680g glass container with a metallic lid. Secondary packaging: corrugated cardboard box with 12 units.

Cocada creamy candy: Fruit creamy candy in a 680g glass container with a metallic lid. Secondary packaging: corrugated cardboard box with 12 units.

Fruit jelly (cashew, mangaba and umbu-cajá flavors): fruit jelly in 280g glass containers with metal lids. Secondary packaging: corrugated cardboard box with 12 units.

FRUIT JAMS - FRUIT JELLIES

DETAILS ABOUT PRODUCTION CAPACITY, SEASONALITY, AND OTHER CHARACTERISTICS:

Production capacity of one 20-foot container every six months.
No seasonality: Production all year round.