Cocoa
Liquor of Cocoa
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It is a chocolate base. These are the selected cocoa beans, roasted, peeled and ground to a mass, with particles up to 22 microns, with the original flavor and odor of cocoa beans. Also known as cocoa mass.
It is a chocolate base. These are the selected cocoa beans, roasted, peeled and ground to a mass, with particles up to 22 microns, with the original flavor and odor of cocoa beans. Also known as cocoa mass.
NCM 1803.10.00
By Cacauicultores do Sul da Bahia