NATURAL CASHEW NUTS

Delicious, cashew nuts are a powerful antioxidant rich in vitamin E and zinc. They also contain calcium, potassium, phosphorus and magnesium, as well as twice as much iron as a steak. They help to strengthen bones and muscles and are allies in maintaining cholesterol levels.

Whole
Whole cashew kernels are ideal for the snack market. All the flavor, texture and appearance of a product that is already globally known and consumed. This product is available in a number of varieties depending on the application requirements.

Pieces
Chopped cashew kernels are ideal for a wide range of applications including confectionery, bakery, cereal bars and more.

Granules and Flours
Cashew nut granules and flour can be used to create healthier foods such as cakes, cookies and pies, as they are gluten-free and rich in nutrients.

NATURAL CASHEW NUTS

ROASTED CASHEW NUTS

DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:

5,000 tons per year
Our product is vacuum-packed with an inert gas that keeps the nut crunchy and maintains its integrity for 24 months, while the competition has a shelf life of 6 months.