Cocoa and Chocolates Chocolates

CoopercentroSul

A small farmers cooperative founded 21 years ago, we work with a sustainable and small-scale farming organization. We stand for history and tradition, socio-environmental respect, preserving the Atlantic Forest, the cultures of the different peoples and ethnicities located in Southern Bahia, reliability, transparency, traceability, certified origin, and quality. Additionally, we offer conventional cocoa that has been granted organic certification and/or UTZ certification.

Superior Cocoa Capacity
Seasonality: 2 harvests, with production for 8 months a year at 4-month intervals.

Chocolate Capacity
1 ton per month, but can be expanded for up to 5 tons per month. Seasonality: Production all-year-round.

CoopercentroSul
Imagem - CoopercentroSul

Click and get in touch

OUR LOCATION

Maps

CoopercentroSul Ihéus
Bahia

PRODUCER´S PORTFOLIO

Choose languange

Download PDF

OUR EXPORTABLE PRODUCTS