Fish
FISH TILAPIA
![Best Fish](https://agrobr.org/wp-content/uploads/2022/05/LOGO-580X580-2.png)
![Best Fish](https://agrobr.org/wp-content/uploads/2022/12/TILAPIA-580X580.png)
Tilapia fillet is one of the most consumed fish in Brazil, tilapia is a fish rich in proteins, vitamins, among other nutrients. It is a white meat with a firm texture, delicate taste and easy filleting, not having a spine in "Y", great option for several recipes!
DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:
We currently have a production of approximately 10 tons/month.