PANTANEIRO fish industry!
The name pirakua from the indigenous language, from Guarani "fish cave", comes from our vocation to produce while respecting culture and the environment. All of our fish comes from fish farms, which means that the customer is sure that the fish on the table has a safe and non-extractive origin. Thus, we can have traceability from the creation to the final product, guaranteeing quality for your family, respecting our history and nature.
Frozen fish native to the Pantanal / Brazil (Pacu and Pintado), focused on quality and consumer practicality. Offering two product lines
1 - Focus on the final consumer (retail), no added water, individually frozen, ready to prepare.
2 - Focus on food service, line entirely designed for the practicality of the restaurant, individually frozen products, without added water, portioned, package with easy identification of cuts, among others.
· Pacu Ribs
· Pacu Strip
· Pacu Fillet
· Gutted Pacu
· Pintado steak
· Gutted Pintado
· Pacu broth kit
DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:
Plant, however, with room for growth and expansion.
No added water, individually frozen, ready for preparation, portioned, package with easy identification of the cuts, high quality product, where we follow the entire production process.