Dairy

Montanhês and Fontina cheese (aged 3 months)

Santa Clara

All cheeses are made in a traditional fashion, employing specialized aging chambers under strict quality control.

Santa Clara

ADDITIONAL INFORMATION, SPECIAL ATTRIBUTES AND CERTIFICATIONS

NCM 0406.10.90
By Santa Clara

  • 100% Brazilian Product
  • Traditional Brazilian
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LOCATION

Maps

Santa Clara R. Pedro Baldasso 47
Carlos Barbosa
Rio Grande do Sul

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