Fruit
PINEAPPLE
![Cinco Estrelas Agroindústria, Comércio e Exportação S.A. – Agro+Frutas](https://agrobr.org/wp-content/uploads/2024/02/LOGO-580X580-novembro2023-cinoc-estrelas.png)
![Cinco Estrelas Agroindústria, Comércio e Exportação S.A. – Agro+Frutas](https://agrobr.org/wp-content/uploads/2020/10/abacaxi.png)
Aseptic banana pulp - 200 kg aseptic packaging in drums, raisin banana - 10 kg plastic packaging and ripe banana flour - aluminum packaging.
Fresh fruit - pineapple, prata banana, nanica banana, papaya formosa, mango palmer and lemon tahiti.
PINEAPPLE - MANGO - TAHITI LEMON - FORMOSA PAPAYA - PRATA AND NANICA BANANA - ASEPTIC FRUIT PULP - DEHYDRATED FRUIT
DETAILS ON PRODUCTION CAPACITY, SEASONALITY AND OTHER CHARACTERISTICS:
Fruit from registered and qualified orchards arrives at the industry and, according to the production flowchart, the fruit is inspected, analyzed, selected, washed and sanitized; the pulp is then removed using appropriate equipment. The pulp obtained is then pasteurized and immediately filled aseptically into aseptic bags with a capacity of 200 kg each. The product is held for a period of 10 days until all the microbiological analyses have been carried out. Once approved, the product is released for dispatch and distribution.