Whole Grain Corn
Conventional yellow corn grain. Selected, clean and classified grains of high phytosanitary and nutritional quality.
Due to its strict selection it is mainly used for the production of wholegrain flour, arepas, tortillas, nachos, among other recipes that requires the use of whole corn.
Polypropylene bags (Raffia) of 22,7 kgs, 25 kgs, 50kgs and big bags.